Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, masala tea. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".

Masala Tea is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Masala Tea is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook masala tea using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masala Tea:

1. Get Mint leave
2. Get Cinnamon
3. Prepare Cardamom
4. Make ready Star anise
5. Prepare Lemon grass
6. Get Clove
7. Take Ginger
8. Make ready Hibiscus(zobo)
9. Take Sugar

Steps to make Masala Tea:

1. Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
2. Then put all the remaining ingredients and pour water, boil it for 20-30min.
3. Serve and enjoy.

So that’s going to wrap this up with this exceptional food masala tea recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!