Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, paneer momos. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paneer Momos is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Paneer Momos is something that I’ve loved my entire life.

with grated paneer and veggies known as paneer momos or cheese momos recipe. these, paneer momo can also be served as a side dish to most of the indo chinese rice dishes. i personally like it. Paneer momos is a famous street food in India. Homemade momos with a flavourful paneer stuffing and I made the outer covering dough with wheat flour. with step by step pictures, full video. indian version of momos made with grated paneer and veggies known as paneer momos or cheese momos recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook paneer momos using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Momos:

1. Get For Dough:
2. Prepare 1 Cup Maida or Refined Flour
3. Take 1 tsp Salt
4. Get 1 tsp oil
5. Make ready For Stuffing:
6. Prepare 100-150 gms Paneer (grated)
7. Make ready 1 small onion finely chopped
8. Make ready 2-3 finely chopped green chilies
9. Prepare 1 tsp black pepper powder
10. Get 2 table spoon oil
11. Get to taste salt
12. Prepare 1 tablespoon chopped coriander leaves

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Steps to make Paneer Momos:

1. Sieve maida. Add salt and mix well. Add little little water and Knead soft dough.
2. Now apply oil on the kneaded dough and make the dough smooth. Let it rest for 15-20 minutes at least.
3. In between we will prepare the stuffing. For this heat oil in a non-stick pan. Add chopped green chilies and onions.
4. Now put paneer in it and saute. Season with salt and black pepper. Saute till your desired consistency.
5. Now for momos take a small ball from the dough and roll it out thin.Put little filling and shape it in whichever shape you like.
6. Now steam them in a steamer for 10-15 mins. Paneer momos are ready to serve and enjoy. Eat this with your favourite dip, mayonnaise or Chutney.

Country of Origin: Made in India. Paneer Momos, spring onion and veg fat. These momos are stuffed with baked marinated paneer, onion and capsicum. Ingredients for Tandoori Paneer Momos-SK Khazana Recipe. Most relevant Best selling Latest uploads..veg paneer momos

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