Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tasty yema balls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tasty Yema Balls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tasty Yema Balls is something which I’ve loved my whole life. They’re fine and they look wonderful.

Yema is a type of custard candy made from egg yolks and condensed milk. This is a common Filipino dessert and one of the easiest to make. The ingredients needed are readily available and this does.

To get started with this particular recipe, we have to first prepare a few components. You can cook tasty yema balls using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Yema Balls:

1. Take 3 tbsp butter or margarine
2. Take 1 can condensed milk
3. Get 3 egg yolks
4. Make ready 1/2 cup crushed nuts (optional)

Yema is actually a Spanish confection. Yema is a type of soft candy in the Philippines made from egg yolks and condensed milk. It is perhaps the most popular candy back home and most of the kids during the old days most probably have this. Yema Balls Recipe is a creamy, sweet custard candy and a famous Filipino sweet delicacy made with egg yolks and condensed milk.

Steps to make Tasty Yema Balls:

1. Melt butter in a saucepan
2. Mix in condensed milk. Put into high heat. Keep stirring.
3. When it comes to a slight boil, turn the heat to low and add in the egg yolks and nuts.
4. Keep mixing until the mixture gets sticky. (like a dough)
5. Turn off the heat and let it cool. Form it into balls, put it in a wax paper to prevent sticking.
6. be creative, freeze for a while then serve. (sorry no pics yet)

Yema Balls, is very easy to make and cheap. In this recipe I blend in. Note: Chill it in the freezer before dipping in caramel. Put a toothpick on a yema ball and dip in the caramel. Transfer to a lightly greased tray or platter.

So that is going to wrap this up for this special food tasty yema balls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!