Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tasty rabdi -jalebi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tasty rabdi -jalebi is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tasty rabdi -jalebi is something which I’ve loved my whole life.

Rabdi is a very good Recipe. I am so excited to share falooda recipe with you guys today. This is my most favorite recipe that I make it in summer whenever I crave for some dessert.

To begin with this particular recipe, we must first prepare a few components. You can cook tasty rabdi -jalebi using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tasty rabdi -jalebi:

1. Take Jalebi:
2. Prepare maida
3. Make ready besan
4. Make ready curd
5. Make ready refined oil
6. Make ready salt
7. Take Warm water
8. Get Sugar syrup:
9. Prepare sugar
10. Prepare water
11. Take petals of saffron
12. Take Rabdi:
13. Make ready milk
14. Take sugar
15. Get rose essence
16. Prepare green cardamoms

Mango rabdi is made with ripe mango pulp, milk, sugar, dry nuts, cardamom, and saffron. Lets enjoy a delicious Rabdi & many other Pakistani Desserts Recipes in English at kfoods.com. It provides you an awesome taste of Desserts Recipes. The official home of all things Tasty, the world's largest food network.

Steps to make Tasty rabdi -jalebi:

1. Jalebi- Mix the ingredients and let rest overnight (10 to 12 hours) now put the batter into a cotton cloth and make a tiny hole and deep fry until golden brown and transfer to the sugar syrup.
2. Sugar syrup - In a pan add water and sugar and saffron petals and cook up to 2 string consistency of the syrup.
3. Rabddi- Take a thick base pan and add milk stir on medium flame and add cardamom and once the layer of cream starts to form stick it to the sides of pan with the help of spatula and once the milk reduces and attains the proper consistency add sugar and at last add 3 to 4 drops of rose essence refrigerate for some time or serve hot with jalebi.

Search, watch, and cook every single Tasty recipe and video ever - all in one place! Original Tasty Indian street Foods- Maggi Masala Indian style - Indian Street Foods Foods. Indian street food and awesome people. Home » sweets » Apple Rabri / Rabdi. I have never tried Rabdi with apples.

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