Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zobo drink. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.

Zobo Drink is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Zobo Drink is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have zobo drink using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Zobo Drink:

1. Get 5 cups Zobo leaves(dried roselle or sorrel leaves)
2. Prepare 50 g Pineapple peel (or peel from one pineapple)
3. Take 5 roots Ginger
4. Get 1/2 cup Cloves(called konofuru by Yorubas)
5. Prepare Artificial sweetener/sugar
6. Take 2 Pineapple flavor
7. Take 3 litres Water
8. Get Clean bottles to refrigerate the drink

Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Steps to make Zobo Drink:

1. Dust the zobo leaves, pick out dirt then add into your cooking pot.
2. Add in the pineapple peel, blended or grated ginger and cloves
3. Add in warm water to cover the contents of the pot
4. Stir all together and cook for 45minutes then put off the fire and allow cool
5. Using a fine sieve, squeeze out the juice and throw the chaff away
6. Add in the pineapple flavor and sweetener (you can also use dates or sugar)
7. Pour into the clean bottles and refrigerate
8. To serve; Add some ice cubes into a glass cup, 2 slices of pineapple and some lemon slices(optional).
9. Pour in your Zobo juice then relax and enjoy every sip

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.

So that is going to wrap it up with this exceptional food zobo drink recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!