Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, matka kulfi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.

Matka Kulfi is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Matka Kulfi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have matka kulfi using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matka Kulfi:

1. Make ready milk
2. Prepare dry fruits powder
3. Make ready Sugar
4. Make ready cardamom powder
5. Take Raisins for garnish

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.

Steps to make Matka Kulfi:

1. Boil milk and get thick.
2. When milk reduced and I will be half add dry fruit powder and cardamom powder mix it well.
3. Let it cool.
4. Pour into small matka and freez it for 6 to 8 hour.
5. Garnish with dry fruits with your choice.

In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.

So that is going to wrap this up for this special food matka kulfi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!