Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton biryani. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried.

Mutton biryani is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mutton biryani is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mutton biryani using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Mutton biryani:

1. Make ready mutton half kg
2. Make ready rice 5 big cup dip in water
3. Get tomato 4 granded
4. Make ready yoghurt 1 cup granded
5. Make ready 1 tsp red powder
6. Take 1 tsp turmeric powder
7. Make ready 1 tsp crushed chilli powder
8. Prepare salt 1 tsp with yakhni
9. Take 4 tsp with rice
10. Make ready 5 kalli mirch
11. Take 5 darr cheeni
12. Make ready 5 long
13. Get 1 tbsp zeera
14. Make ready rice leaf 3
15. Make ready coriander chopped little
16. Make ready 4 green chilli
17. Make ready 1 tbsp ginger garlic paste
18. Take 1 tsp food color
19. Take 1 cup oil

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. Enjoy this delectable, tasty and flavourful mutton biryani dish.

Instructions to make Mutton biryani:

1. Fry meat in a pan in oil
2. Add all spices kali mirch zeera and all ginger garlic paste in it fry until oil left
3. Add tomato and yoghurt granded paste mix well
4. Fry until oil left add water 2 cups to tender the meat if not tender add more water to tender
5. When it tender make sure the water is full dry
6. Take another pan boil rice in it with salt 4 tsp and rice leaf
7. Boil until rice 80 percent cook
8. Now take it out from water
9. In a same pan add little oil spread it add boil rice 2 cups now add yakhni in it little add food color add green chilli and chopped tomato And coriander in it
10. Add chopped lemon in it same procedure repeat 2 times
11. At last close it and put it in a low flame
12. Take a bowl add little oil add long and heat it for tadka in biryani
13. Cook in a low flame it's ready to serve

Spice up your lunch or dinner with this authentic mutton biryani recipe served with steamed rice. Mutton Biryani with its tempting aroma, the beautiful texture of rice and meat, its unbeatable taste, and a sense of satisfaction while eating with your hands give a fulfilling experience to the biryani lovers. Enjoy the delicious taste of Mutton Biryani Recipes at kfoods.pk. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any. A distinctive biryani full of flavour but low on spiciness and heat.

So that’s going to wrap this up with this exceptional food mutton biryani recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!