Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, whole wheat flour momos. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Wheat momos recipe with step by step photos - a healthy version of veg momos or dim sum made with whole wheat flour. When I had added the veg momos recipe, I had got a lot of requests and even queries on how to make momos from whole wheat flour. of south asian has helped to make it a popular healthy snack.typically the momos are prepared with all purpose flour, however in this recipe wheat flour is used to make the outer cover. Easy recipe for momo wrappers from scratch.

Whole wheat flour momos is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Whole wheat flour momos is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have whole wheat flour momos using 19 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat flour momos:

1. Make ready 2 cup whole wheat flour
2. Prepare 1 cup maida/All-purpose flour
3. Prepare 1 tablespoon oil
4. Get 1 teaspoon salt
5. Make ready Stuffing
6. Make ready 1 cup grated cabbage
7. Take 1/2 cup grated carrot
8. Take 1/2 cup paneer
9. Prepare 1 big onion
10. Prepare 1 teaspoon salt
11. Take 1/2 teaspoon black pepper
12. Get Schezwan sauce/momos chutney
13. Get 8-10 red dried chilli
14. Prepare 2 tomatoes
15. Prepare 4 garlic cloves
16. Make ready 1/2 tsp sugar
17. Get to taste salt
18. Get 1 tsp vinegar
19. Take 1 tbsp Oil for tadka

There is no fat used in this veg momo recipe as the broccoli used is precooked. This is the easiest healthy veg momos recipe, yet steaming takes a little while, but trust. finally, serve wheat momos hot with momos sauce. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Learn to make popular Nepalese Whole Wheat Steamed Veg Momos with all the step by step video instructions.

Instructions to make Whole wheat flour momos:

1. Take all the ingredients of dough and make dough…not so stiff…not so loose.cover it..keep aside for about 15-20 min
2. Meanwhile prepare stuffing
3. Take oil in pan…saute onion…and then add all the vegetables…add salt and black pepper..saute a little
4. Don't fry too much….just have. To remove the raw veggie taste and water in the veggies
5. Now take dough…make very small balls.
6. Roll it..fill it with stuffing.
7. Seal it…like we make plates of saree….then join the end with help of water
8. Boil the water….keep a steel sieve over it…if you don't have steamer….
9. Brush the sieve with oil….keep momos on it to steam…do not overload it
10. Steam for around 10-12 min. Do not over steam
11. Sprinkle oregano and maggi masala
12. Serve it with chutney….
13. To prepare momos chutney…boil red chillis and potatoes for around 10 min
14. Sieve the water…peel off tomato…ground them all to make a paste
15. Then turn of tadka…take oil in pan..add garlic, saute a little,add chutney….sugar, salt, vinegar.
16. Boil it..chutney is ready.let it cool.

Because they are so light on the stomach, they taste so good. I also love the fact that they do not contain any white flour because they are made with whole wheat flour. Its been years since I posted Vegetable momo recipe in my blog. Generally momos are made using maida/All purpose flour. But my MIL makes it using whole wheat flour as it is more healthy.

So that’s going to wrap this up for this special food whole wheat flour momos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!