Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried macaroni singapore style. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Fried Macaroni Singapore style is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried Macaroni Singapore style is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Macaroni Singapore style:

1. Make ready 250 gr macaroni pasta
2. Make ready 100 gr prawns (peeled)
3. Get 50 gr medium size squid (sliced)
4. Get 30 gr ground beef
5. Get 50 gr button mushroom (sliced)
6. Take 1 medium bunch of broccoli
7. Get 1 egg
8. Get 2 medium size of tomato (chopped)
9. Get 5 cloves garlic
10. Prepare 2 red onions
11. Take 5 red chillies
12. Get 1 thumb size of ginger
13. Make ready 1 tbsp sesame oil
14. Make ready 2 tbsp light soy sauce
15. Take 2 tbsp oyster sauce
16. Take 3/4 tsp salt

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Steps to make Fried Macaroni Singapore style:

1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
2. Rinse the broccoli, prawns and squid. Drain and set aside
3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
8. Happy trying ^•^

Avocado Toast, Singapore, Breakfast, Food, Style, Morning Coffee, Swag, Stylus, Meals. Where to get the best fried chicken in Singapore. Your order of la zi ji, or Sichuan-style spicy fried chicken, will likely come buried in a pool of chillies. Think all American fried chicken is just KFC? Nashville-style country chicken is spicy as heck.

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