Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, spiced milk tea : masala chai. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Learn How To Make Authentic Indian Masala Chai Recipe Spiced Milk Tea Recipe with a simple video tutorial. Tea / Chai is India's National Drink which is enjoyed by millions of people.

Spiced Milk Tea : Masala Chai is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Spiced Milk Tea : Masala Chai is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spiced milk tea : masala chai using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Milk Tea : Masala Chai:

1. Take Chai
2. Take 2 cups liquid milk
3. Take 6 teaspoons sugar
4. Prepare 3 teaspoons dried tea leaves, (Assam is recommended)
5. Take 1/2 teaspoon masala mixture
6. Make ready for masala mixture
7. Prepare 1 cup ground ginger
8. Make ready 1/4 cup cloves
9. Prepare 3/4 cup whole black peppercorns
10. Get 5/16 cup cinnamon, ground
11. Get 2 teaspoons grated nutmeg, around 1/2 piece
12. Take 1/4 cup green cardamom pods

It is not overly sweet nor too milky or cinnamony. In India, "masala" is a mix of spices and "chai" means tea. Of course, I've known this kind of spiced milk tea before my trip to India, but I've never really been a fan of these intense. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.

Instructions to make Spiced Milk Tea : Masala Chai:

1. Put all the masala mixture ingredients in a blender and grind well. You will only use a pinch of this mixture, the remaining can be stored in an airtight jar.
2. Pour the milk and 2 cups of water in a saucepan and bring to a boil.
3. Add in the sugar, tea leaves and masala. Stir until the mixture turns dark (8 minutes).
4. Remove from heat, strain into cups and serve hot.

Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Put all the masala mixture ingredients in a spice mill or blender and grind well. Add in the sugar, tea leaves and masala. Remove from heat, strain into cups and serve hot. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.

So that is going to wrap this up with this exceptional food spiced milk tea : masala chai recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!