Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mint chocolate christmas tree. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mint Chocolate christmas tree is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mint Chocolate christmas tree is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint chocolate christmas tree using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint Chocolate christmas tree:
- Get 150 g puff pastry
- Make ready 50 g choco bar (molten)
- Take 1 egg
- Take 1 tsp margarine (for greasing)
- Take 2 tropical mint sweets (crushed)
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Instructions to make Mint Chocolate christmas tree:
- Roll out the dough apply some chocolate and sprinkle the crushed tropical sweets. fold once.
- Cut a simple Christmas tree shape out of that
- Cut the leaf-like sides and twist a little
- Place on a greased oven tray and apply a little Egg wash on it
- Put in a 10-minute, 200 degree preheated oven, and bake for 10 minutes
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So that’s going to wrap this up for this special food mint chocolate christmas tree recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
