Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate granola. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The perfect plant-based breakfast or snack. This Healthy Chocolate Granola recipe is super-easy to make, naturally sweetened with This healthy chocolate granola recipe is here for you, friends. It's perfectly rich and decadent and chocolatey.

Chocolate Granola is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chocolate Granola is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chocolate granola using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Granola:

1. Get 3 cups (300 g) rolled oats
2. Make ready 1/4 cup (25 g) cocoa powder
3. Take 2 tablespoon (30 g) brown sugar
4. Prepare 3/4 cup (105 g) whole almonds
5. Get 1/2 cup (65 g) raw pumpkin seeds
6. Prepare 1/2 cup (65 g) sunflower seeds
7. Take 1/4 teaspoon salt
8. Take 1/4 cup (60 ml) water
9. Take 1/4 cup (60 ml) extra virgin olive oil (any flavorless oil, vegetable, canola, sunflower oil)
10. Prepare 1/3 cup (113 ml) honey/dates syrup
11. Take 1 teaspoon vanilla essence
12. Prepare 1/2 cup (87 g) milk chocolate chips

Truth is, homemade granola is easy to prepare and tastes awesome. The only thing that could make it better is chocolate. These Chocolate Granola Bars come from her new book Super Simple Baking For Kids, which is full of fun recipes that kids can bake themselves (or with your help) for everything from cookies and. Homemade, chocolate grain-free granola that is low in sugar, low in carbs and also happens to be delicious!

Steps to make Chocolate Granola:

1. Preheat the oven to 170C (338F) and grease the baking tray with oil or butter.
2. In a large bowl add all the dried ingredients like rolled oats, almonds, pumpkin seeds, sunflower seeds, salt and cocoa powder. Mix everything well.
3. In another bowl add all the wet ingredients like, oil, honey, water, vanilla essence along with brown sugar and mix.
4. Now combine the wet and the dry ingredients together making sure everything is moistened; else granola might burn while baking.
5. Now spread the granola on the prepared baking tray and insert the tray in the middle rack of the oven and bake for around 35-40 minutes or until it turns golden brown, stirring every 15 minutes for even baking.
6. Once baked add the chocolate chips and let it cool down completely. Please note granola will be soft when it’s out from the oven, but once it begins to cool down it will turn crispy.
7. Store in an airtight container for upto 2 months.

This decadent, but healthy chocolate granola is perfect for snacking. Chocolate Granola: Homemade granola with cocoa powder and dried fruit. More Ways to Search: Recipe Index · Ingredients Index. I'd been willing to create a recipe like this one for a while. But for weeks-perhaps even months now that I think about it-I never got to it.

So that’s going to wrap it up for this special food chocolate granola recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!