Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese burger🍔. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cheese Burger🍔 is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheese Burger🍔 is something that I have loved my whole life.

A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty. The cheese is usually added to the cooking hamburger patty shortly before.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese burger🍔 using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Burger🍔:

1. Take For tomato jam
2. Prepare 1 large onion
3. Make ready 2 large tomatoes
4. Prepare 1/2 cup brown sugar
5. Get 1/2 tsp cumin
6. Get 1/2 coriander powder
7. Take 1 cup water
8. Prepare For Caramelized onions
9. Prepare 2 large onions
10. Prepare Pinch salt
11. Make ready 1 stick butter
12. Make ready For Patty's ingredients
13. Get 330 g minced meat
14. Get 1/2 tsp cumin
15. Make ready 1/2 paprika
16. Make ready 1/2 black pepper
17. Make ready 2 cloves garlic
18. Prepare 1/2 ginger
19. Make ready to taste Salt
20. Make ready 1 mashed avocado
21. Get For assembly 1 part mayonnaise and 1 part ketchup One lettuce

I made a new song, check it out. The Cheeseburger is a type of burger sold at McDonald's restaurants. For anyone who loves Wisconsin cheese and cheeseburgers. Triple cheeseburger with swiss cheese & double cheddar.

Instructions to make Cheese Burger🍔:

1. For tomato jam - this is to replace ketchup - Put the veggies on a hot pan - Add spices and let it cook for 5 mins - Add the water and let it simmer until all the water has evaporated - At the end it should resemble a fruit jam - Set aside to cool
2. Patty - Add all the spices except for black pepper and salt mix until all blended well - Scoop a handful of the minced meat make a round ball and make sure the meat is 1 inch bigger than the bun then press it down to form a patty shape - At the centre press the meat down to make a well so as to ensure the roundness is maintained during cooking - Season with black pepper and salt - Place on very hot oiled pan at medium high heat preferably a iron skillet and cook meat for 4 minutes on each side.
3. Continuation - On one side add 2 slices of cheddar cheese cover with a lid for the top part to melt really well for 1 minute - Set aside
4. Toast bun - Spread butter on each bun and toast on same skillet for 1-2 minutes each on low medium heat to get a golden colour
5. Assemble - Spread the mayo ketchup mixture on one part bun - Add lettuce leaf - Spread the mashed avocado - Add the meat - On the other bun spread the tomato jam - And voila you are done - Enjoy !!! 😋

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