Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, enthapazham unniyappam / kerala style dates & rice fritters. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Enthapazham Unniyappam / Kerala Style Dates & Rice Fritters. #cookingwithdates Delicious, soft, & fluffy deep fried dates fritters that is not only healthy but easy to make for an evening snack! South Indian Kerala Recipes & Tips. Unniyappam or Unni Appam is a traditional Kerala sweet snack made from flour, banana, jaggery, coconuts and deep fried in ghee or oil.

Enthapazham Unniyappam / Kerala Style Dates & Rice Fritters is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Enthapazham Unniyappam / Kerala Style Dates & Rice Fritters is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook enthapazham unniyappam / kerala style dates & rice fritters using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Enthapazham Unniyappam / Kerala Style Dates & Rice Fritters:

1. Take 1 cup Raw rice
2. Get 1/2 cup Dates pitted
3. Get 1/8 cup Freshly grated coconut
4. Get 2 Cardamom pods-
5. Prepare 1/2 cup Jaggery melted
6. Make ready As needed Oil/ghee/clarified butter add
7. Make ready 2 pinches Baking soda
8. Get 1 pinch Salt

We love sweets that has banana at home. Unniyappam is a very popular Kerala snack prepared from rice, sugar, jaggery and ghee. A quick, tasty and simple snack made with wheat flour, banana and jaggery. Last time when we were at Jose's place in Kerala, I was taking pictures and noting down recipes of dishes that mummy made specially for us.

Steps to make Enthapazham Unniyappam / Kerala Style Dates & Rice Fritters:

1. In two bowls, soak the raw rice and pitted dates separately for at least 2-3 hours. In a grinder, grind together the soaked rice and dates adding very little water. Transfer it into a bowl. Add the grated coconut, jaggery syrup, cardamom, salt, & baking soda and mix well. Leave it aside for 30 mins.
2. Heat the paniyaram pan. Pour oil/ghee into each hole until 1/2 full and allow the oil to be heated. Carefully pour a spoonful of the batter into each hole. Cook until dark brown, turning sides as needed. Remove the cooked appams carefully using a skewer and drain on paper towels. Repeat the process with the remaining batter. Serve hot with tea or coffee as an evening snack.

Unniyappam recipe with step by step pics. Unniappam or Unni Appam are sweet fritters made with rice, banana, a few spices and coconut. Unniyappam is one of those special sweets snacks from Kerala and are also served in the Onam Sadya. Kerala Easy Unniyappam is a delicious round rice snack, crispy on the outside and soft on the inside. This is a traditional styled sweet snack very popular in Actually unniyappam is the Kerala version of Sweet Kuzhi Paniyaram.

So that is going to wrap this up for this special food enthapazham unniyappam / kerala style dates & rice fritters recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!