Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy apple cinnamon jam. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy apple cinnamon jam is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy apple cinnamon jam is something that I have loved my entire life.

Great for Jams, Jellies, and more. Browse Our Fast & Easy Recipes Collection. Apple Cinnamon Jam is a jam that tastes like a dessert!

To get started with this recipe, we have to prepare a few components. You can cook easy apple cinnamon jam using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy apple cinnamon jam:

1. Take 3 apples, green
2. Get 1/4 cup water
3. Take 2 1/5 cups sugar
4. Get 2 cinnamon sticks
5. Prepare juice from half a lemon

Not that long ago, while cleaning out the fridge, I found a bundle of apples that were pushed to the bottom of the crisper drawer. Taste apple-pie-in-a-jar with this recipe for DIY no-pectin apple jam that features a blend of nutmeg, cinnamon, cloves, and allspice. Recipe by Στυμμένη Λεμονόκουπα Aswani Vishnuprasad. The term "jam" refers to a product made of whole fruit cut.

Steps to make Easy apple cinnamon jam:

1. Cut the apples into small pieces and have them boil with the water over low heat.
2. Add the sugar and the cinnamon sticks and continue boiling with the lid on.
3. Stir from time to time and when the apple pieces are tender, if you like, mash them with the potato masher.
4. When the syrup sets and 5 minutes before you turn off the heat, add the lemon juice.
5. Store in sterilized jars and turn them upside down to seal.

Add lemon juice and cinnamon stick if using, and stir to incorporate. To test if jam is ready, place a small spoonful onto prepared cold plate. Cook at a steady simmer over a medium high heat until the apples are soft and break up. Add in the sugar and the liquid strained from the cores and peel. In a Dutch oven, combine apple juice and pectin.

So that is going to wrap it up for this special food easy apple cinnamon jam recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!