Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green salad with custard in tortilla cups. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Green salad with custard in tortilla cups #myhealthykitchen #amazingsalads #salad #amazingsalad. Spray each with vegetable cooking spray. Season the beef with the garlic powder.

Green salad with custard in tortilla cups is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Green salad with custard in tortilla cups is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have green salad with custard in tortilla cups using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Green salad with custard in tortilla cups:

1. Make ready 9-10 green grapes
2. Get 1 cup chopped spring onions
3. Make ready 1 kiwi slices
4. Get 5-6 raw cranberries (karonda)
5. Take 1 chopped amla
6. Prepare 2 chopped java apples (jam fruit)
7. Prepare 1 tbsp mint leaves
8. Prepare 1 cup chopped spinach leaves
9. Prepare 2 tbsp honey
10. Make ready 2 tbsp raspberry juice
11. Prepare 1 tsp ginger juice
12. Get 2 chopped green chilies
13. Take 1 tbsp lemon juice
14. Make ready 1 tsp cinnamon powder
15. Prepare 1/2 tsp black pepper powder
16. Prepare 2 tbsp olive oil
17. Make ready 1 cup milk
18. Get 2 tbsp sugar
19. Make ready 1 tbsp vanilla custard powder
20. Prepare 1 1/2 cup wheat flour
21. Take 1 tbsp oil
22. Make ready 2-3 tsp butter
23. Take Salt as per taste
24. Get As needed Mint leaves for garnishing

Lightly coat both sides of warm tortillas with cooking spray and carefully press into the prepared cups. Place a tortilla over each custard cup, pinching sides to form a bowl shape. Remove tortilla from cups to cool on wire racks. In a large skillet, heat oil over medium-high heat.

Steps to make Green salad with custard in tortilla cups:

1. Mix 1 cup milk, 2 tbsp sugar, a pinch of salt and 1 tbsp vanilla custard powder in a cup. Stir, let the sugar melt & remove the custard powder lumps.
2. To make the custard, heat a pan. Add the custard mixture, stir continuously and let it cook. Once cooked, remove from flame & let it cool.
3. To make tortillas, mix 1 cup wheat flour, 1 tbsp oil, a pinch of salt and water to make a thick dough. Divide the dough in two balls.
4. Spread wheat flour on a flat surface & use a rolling pin to roll the balls into a medium size tortillas.
5. Heat up a tava & cook the tortillas from both the sides.
6. Mix 1 tbsp powdered sugar & 1/2 tsp of cinnamon powder in a bowl. Apply 1 tsp butter on the tortilla & sprinkle the powdered sugar-cinnamon powder mixture.
7. Take a flat bowl. Place the tortilla in the bowl and bake in pre-heated oven at 200 degrees for 15-20 minutes till the tortillas are crisp. Remove & keep aside.
8. For the dressing, mix 2 tbsp honey, 2 tbsp raspberry juice, 1 tsp ginger juice, salt as per taste, 2 chopped green chilies, 1 tbsp lemon juice, 1/2 tsp cinnamon powder, 1/2 tsp black pepper powder, 2 tbsp olive oil in a bowl.
9. For making the green salad, mix 9-10 green grapes, 1 cup chopped spring onions, 1 tbsp mint leaves, 1 cup chopped spinach leaves, 2 chopped java apples (jam fruit), 1 chopped amla, 5-6 raw cranberries (karonda), 1 kiwi slices in a bowl. Add the dressing and mix well.
10. For serving, place the green salad in the tortilla, add on the custard (using a piping bag), place a mint leaf and serve.

Combine pork and seasoning mix; add to the skillet. Cook and stir until meat juices. Using corn and salsa as a salad topping is an easy way to create a flavorful and nutritious Tex-Mex salad. May be made a day ahead and stored in airtight plastic container or bag. To bake multiple tortillas bowls at one time, place multiple tortilla maker molds, bowls, or jars on large baking sheet in oven.

So that’s going to wrap this up with this exceptional food green salad with custard in tortilla cups recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!