Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, raspberry chocolate raw slice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The layers of this raw chocolate raspberry slice work so well together. The chocolate nut base has the perfect crunch to it, the raspberry layer is soft and sweet and the chocolate layer will leave you wanting more. I have included the Thermomix method as well.

Raspberry chocolate raw slice is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Raspberry chocolate raw slice is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook raspberry chocolate raw slice using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Raspberry chocolate raw slice:

1. Prepare Base:
2. Take 15 dates
3. Make ready 1 cup almonds or cashews
4. Take 1/3 cup cacao powder
5. Take 3 tablespoons melted coconut oil
6. Take Middle layer
7. Prepare 2 cups fresh or frozen raspberries
8. Get 2/3 cup cashews
9. Take 5 tablespoons rice malt syrup
10. Make ready 1 tablespoon melted coconut oil
11. Prepare 4 tablespoons shredded coconut
12. Get For the chocolate layer:
13. Prepare 1/3 cup coconut oil
14. Make ready 2 tablespoons rice malt syrup
15. Get 1/3 cup cacao powder
16. Make ready Goji berries
17. Take Appliances:
18. Prepare Food processor or powerful blender

Raspberry Chocolate Layer Cake made of chocolate cake layered with smooth chocolate ganache & raspberry filling. It's a heavenly chocolate cake recipe! This delicious raw slice celebrates raspberries in every way. It is dairy, gluten and refined sugar free and makes the perfect healthy treat.

Instructions to make Raspberry chocolate raw slice:

1. Gather all of your ingredients together and set up the good processor
2. Blend all of the base ingredients until smooth
3. Line a tray with baking paper and press the base layer into it. Put into the freezer.
4. Blend all of the middle layer ingredients together. Take the base layer out of the freezer and add the middle layer on top of the base layer
5. For the chocolate layer melt the coconut oil, rice malt syrup and cacao and spread into the other layers. Add the goji berries on top
6. Place back into the freezer
7. Enjoy! (After at least 3 hours the slice will be set enough to cut up. Take out of freezer 5 minutes before eating or eat straight out of the freezer for a cold snack on a hot day)

Raw Choc Raspberry Slice. ⋆ Add to collection. Spread over chocolate base in tin and press down firmly with damp fingertips to evenly cover. Combine chocolate and coconut oil in a medium heatproof bowl. Place over a saucepan of simmering water (make sure base of the bowl doesn't touch. Raw Chocolate Raspberry Fudge: If you've never tried or made a raw dessert I highly recommend it.

So that’s going to wrap this up with this exceptional food raspberry chocolate raw slice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!