Simple Way to Prepare Super Quick Homemade Quorn® & Sweet Potato Balti Pies
Flora Jefferson 28/05/2020 02:31
Quorn® & Sweet Potato Balti Pies
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quorn® & sweet potato balti pies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quorn® & Sweet Potato Balti Pies is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quorn® & Sweet Potato Balti Pies is something which I have loved my entire life.
Quorn products contain mycoprotein, which is a nutritious protein source. Quorn is a brand of meat-free products dedicated to helping you make and create an inspiring range of irresistibly tasty meals. Whatever fantastic flavors and textures you want to experience, Quorn® has a great selection of different products that will help you make mouth-watering recipes every time.
To get started with this recipe, we have to prepare a few ingredients. You can cook quorn® & sweet potato balti pies using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quorn® & Sweet Potato Balti Pies:
Make ready For the filling
Make ready 1/2 vegetable stock cube
Prepare 200 ml boiling water
Take 1 tablespoon butter
Take 1 onion, finely chopped
Make ready 50 g mushrooms, sliced
Prepare 1 clove garlic, minced
Take 1 green chilli, finely chopped
Make ready 1 tablespoon plain flour
Make ready 1 tablespoon curry powder (Madras or other)
Prepare 1/2 tablespoon ground ginger
Get 1/2 tablespoon ground cumin
Take 1/2 teaspoon garam masala
Prepare 1/2 tablespoon ground coriander
Get 50 g sweetcorn
Take 150 g Quorn® pieces
Prepare 1 medium sweet potato, peeled and diced
Get For the hot crust pastry
Take 400 g plain flour
Prepare 80 g strong white plain flour
Get 80 g unsalted butter
Get 1 1/2 teaspoons salt
Take 200 ml boiling water
Prepare 100 g lard, melted
Make ready 1 beaten egg for glazing
Quorn products contain mycoprotein, which is a nutritious protein source. Quorn is a brand dedicated to helping you make and create an inspiring range of irresistibly tasty meals. We make great tasting food and create delicious recipes to inspire you to enjoy At Quorn we like to look at things differently. We know that the growing global population needs a.
Instructions to make Quorn® & Sweet Potato Balti Pies:
Pre-heat your oven to 220 C / Gas 7. Have a 12 hole muffin tin ready (no need to grease it).
For the filling add the stock to the boiling water and let it dissolve. In a large saucepan melt the butter. Add the onions, mushrooms, garlic and chilli. Gently cook until the onions are soft and translucent. Add the stock in and then the flour. Stir in so the flour is completely combined. Next add all the spices and the rest of the ingredients. Stir thoroughly and let it all simmer for around 15 minutes, stirring occasionally.
To make the pastry, add both flours to a large bowl and rub in the butter. Add the salt to the boiling water so that it dissolves. Add the melted lard into the boiling water/salt and then pour this into the flour mixture. Initially, because it will be hot, mix this with a spoon so that the pastry starts to form. Once cool enough take the dough out of the bowl and transfer to a lightly floured surface.
Work the dough into a ball. Roll it out to a thickness of around 1cm and then cut into circles of around 10cm, enough to fit each “well” of the muffin tin. Press these into the muffin tins and then cut out another 12 circles of around 8cm for the lids of the pies.
Fill each pie case with around 2 to 3 tablespoons of the prepared mixture. Be careful not to overfill, you don’t want it to burst through the lid during baking. Add your lids and crimp the edges to the body of the pies. Make a hole in the top of each pie to let steam escape during baking. Finally brush some of the beaten egg over the top of each pie so that you get that lovely golden finish when they are cooked. Pop them in the oven and bake for 50 minutes.
Once baked remove from the oven and let them stand for 5 minutes before remove from each muffin case and transfer to a wire rack to cool completely.
At Quorn we like to look at things differently. We know that the growing global population needs a sustainable diet that is also healthy. Welcome to our resource for healthcare professionals*. Healthy and sustainable food is at the heart of what we do. Welke fantastische smaken of texturen je ook wilt ervaren, Quorn® heeft een geweldige reeks producten waarmee je keer op keer overheerlijke gerechten op tafel zet. Последние твиты от Quorn Foods UK (@QuornFoods).
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