Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, the best crock pot beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The Best Crock Pot Beef Stew is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. The Best Crock Pot Beef Stew is something which I have loved my entire life. They are nice and they look fantastic.

Everyone's favorite comforting beef stew made easily in the crockpot! Everyone enjoyed it which is not always possible with teens. The resident chef (aka my hubby) was super shocked, but pleasantly surprised by the taste.

To begin with this recipe, we must prepare a few components. You can have the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make The Best Crock Pot Beef Stew:

1. Take 2 lb Beef stew meat (cut into bite-sized pieces)
2. Prepare 1 tsp salt
3. Prepare 1 tsp peppper
4. Get 1 medium onion, finely chopped
5. Take 2 celery ribs, sliced
6. Prepare 2 1/2 clove garlic, minced
7. Make ready 6 oz can tomato paste
8. Prepare 32 oz beef broth
9. Get 2 tbsp Worcestershire sauce
10. Take 2 cup baby carrots
11. Prepare 5 small Red potatoes, cut into bite size pieces (about 3 cups)
12. Prepare 1 tbsp dried parsley
13. Make ready 1 tsp oregano
14. Prepare 1 cup frozen peas
15. Take 1 cup frozen corn
16. Prepare 1/4 cup flour
17. Prepare 1/4 cup water

Most cattle are fed a diet of grass until they are sent to a feedlot - where they are finished on corn. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! I followed Corinnes suggestions and this came out fantastic!

Steps to make The Best Crock Pot Beef Stew:

1. Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours.
2. About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.

The flavor and cosistency were wonderful, and just as good the next day. Place cut up vegetables in order in bottom of large crock pot carrots, potatoes, celery then onions. Sprinkle with salt, pepper and thyme. Sprinkle with package of Au Jus Gravy mix. This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work.

So that’s going to wrap it up with this exceptional food the best crock pot beef stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!