Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer nargisi koftas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Paneer Nargisi koftas is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Paneer Nargisi koftas is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have paneer nargisi koftas using 17 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Nargisi koftas:

1. Get 100 grams paneer
2. Get 2-3 medium potatoes
3. Take 100 grams Khoya
4. Make ready 25 gms Raisins
5. Prepare 25 grams Almonds
6. Get 25 gms cashew nuts
7. Get 1 medium sized onion
8. Take 1/2 inch Ginger
9. Prepare 4-5 garlic cloves
10. Prepare 1 pinch black pepper
11. Get to taste Salt
12. Get 4-5 bread slices
13. Prepare as required Oil for frying
14. Prepare 1 teaspoon red chilli powder
15. Take 1/2 teaspoon turmeric powder
16. Make ready 50 grams processed cheese for garnishing
17. Take as required Green coriander leaves

I'm sharing with you my mom's very special Vegetarian Nargisi Kofta. Nargisi Kofta is a yummy meat kofta recipe similar to mutton kofta but it takes in egg as a stuffing. Other mutton recipes or egg recipes on the blog are mutton kofta, haleem recipe, hyderabadi mutton. Nargisi koftas are full of protein and a very healthy dish for youngsters and adults alike.

Instructions to make Paneer Nargisi koftas:

1. Cut the edges of the bread.
2. Soak bread slices in 2-3 teaspoon water
3. Boil potatoes, cool, peel & mash in Soaked bread slices.
4. Add salt, black pepper powder & mix.
5. Chop all the dry fruits in to tiny pieces.
6. Mash paneer in the chopped dry fruits. Add salt to taste.
7. Fill it in to potatoes-Bread mix. Make table tennis like small balls.
8. Fry in the hot oil.
9. For gravy
10. Grind onions,ginger, garlic.
11. Heat oil in a pan.
12. Add grinded mix in the pan, fry till golden brown.
13. Add salt, red chillies powder, turmeric powder.
14. Add chopped tomatoes & fry.
15. Add mashed khoya & mix well. Fry till oil separates.
16. Place fried koftas in the serving bowl & pour hot curry over it.
17. Garnish with green corriender leaves & grated processed cheese on the top.

You can find the complete recipe and preparation method in Urdu at sooperchef.pk. Paneer Kofta is a North Indian recipe, which is prepared with spices, paneer, yoghurt, almonds, corn flour and fresh cream. This delicious kofta recipe is a mouth-watering dish that you can prepare for. Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices. Hyderabadi Nargisi Kofta. this link is to an external site that may or may not meet accessibility.

So that’s going to wrap it up with this exceptional food paneer nargisi koftas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!