Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy fish traybake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Fish Traybake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Fish Traybake is something that I have loved my entire life.

Scrumptious Fish Recipes To Make Any Meal A Success With Kraft®, Try Today! For a fuss-free family dinner that's healthy too, try this easy Mediterranean fish traybake recipe with zesty roasted veg and golden potato wedges. The one I bought had a mixture of salmon, smoked haddock and cod cubes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy fish traybake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Fish Traybake:

1. Prepare 450 g new potatoes, quartered
2. Take 4 fat garlic cloves
3. Prepare 2 onions, cut into big chunks
4. Make ready 1 unwaxed lemon, zested and cut into quarters
5. Make ready 2 tbsp olive oil
6. Make ready 1 1/2 tsp chilli flakes
7. Make ready 10 cherry tomatoes
8. Get 350 g fish pie mix (or assorted cubes of fish)
9. Get Salt & pepper

Use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise. top with generous sprinkling of paprika. Traybakes are the ideal hassle-free way to cook dinner - pop all your ingredients on one tray and let the oven do the work. Whether you're after a meat, fish or veggie meal, we've got all the recipes you need for an easy midweek meal. All you need is one tray and a few ingredients to make one fantastic dinner.

Steps to make Easy Fish Traybake:

1. Pre-heat the oven to 190°C
2. In a large mixing bowl, add the new potato quarters, onions, tomatoes, chilli flakes, olive oil, lemon quarters and lemon zest. Stir well – you can make this up in advance if you want to and leave it to sit until you are ready to cook.
3. Using the flat side of a large knife, carefully smash each garlic clove flat with the palm of your hand, being very careful not to go anywhere near the sharp edge of the knife!
4. Add the garlic to the mixing bowl, give it all a final stir and then tip the contents out onto a flat, shallow baking tray.
5. Bake near the top of the oven for 30 minutes, turning the potatoes over halfway through.
6. After 30 minutes, give the vegetables a shake and then add the fish, spreading the cubes out so that they are evenly distributed amongst the vegetables. Bake for a further 10 minutes and then serve with a sprinkling of fresh parsley or coriander.

Our easy traybake recipes include our popular chorizo and halloumi dinner, tarragon chicken and honey-mustard sausage tray bakes. You can make our easy fish tray bake with any fish you like. And you can even use different fillets of fish in the same tray bake. I often make this with sea bass at one end and salmon fillets at the other, because some of my kids prefer salmon. Our tray bake is so easy to prepare, really low faff.

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