Steps to Prepare Homemade Spinach and Oats Savoury Pancakes

Edgar Woods   25/10/2020 06:06

Spinach and Oats Savoury Pancakes
Spinach and Oats Savoury Pancakes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach and oats savoury pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach and Oats Savoury Pancakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spinach and Oats Savoury Pancakes is something that I’ve loved my entire life.

These no-dye vegan and gluten free green pancakes taste delicious. Your kids won't know there's spinach in it! Oats & Spring Onion Muthia or Muthiya Recipe Video By Bhavna - Steamed Savory Quick & Healthy!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach and oats savoury pancakes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach and Oats Savoury Pancakes:
  1. Take 2 cups spinach chopped
  2. Prepare 1.5 cup oats flour
  3. Prepare to taste Salt and pepper
  4. Get 1 onion finally chopped
  5. Get 1 tbsp chilli flakes
  6. Get 2 tbsp oil
  7. Prepare as required Water

Credit where it's due to the awesome Shauna for spotting the sheer simplicity of this recipe. We like these as brunch and making a savoury twist on the original fruity. The pancakes are also great to have with any other savoury, spicy filling you like, and are also really good just for dipping in chutney. Stir in the cream and paneer then add a squeeze of lemon juice to taste and.

Instructions to make Spinach and Oats Savoury Pancakes:
  1. Blanch the spinach and make puree.
  2. Now mix oats flour, spinach puree, onion and spices in a bowl. Add water if required to make dosa batter-like consistency.
  3. Brush some oil on a non stick tawa, pour a laddle full of batter and spread evenly. Cook both sides on medium flame.
  4. Serve hot with any pickle/ veggies/ dip.

These lentil spinach pancakes are great for breakfast, but their savoury flavours also make this a perfect dinner option. Now you and your kids can have These savoury pancakes are packed with protein and they taste great too. Best of all, they are quick and easy to make on a busy week night. As you can see, these Spinach Oat pancakes are gluten free and vegan. It is also salt, sugar and egg-free, with the banana acting as both as an egg You will receive your Spinach Oats Pancake recipes for babies.

So that’s going to wrap this up for this special food spinach and oats savoury pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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