Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy herb-garlic tuna & broccoli pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Select cuts of premium tuna deliciously seasoned with herbs and spices. Tuna Cannellini Pasta Salad with Creamy Herb Dressing. Turkey Rolls with Asparagus and Green Garlic.

Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:

1. Make ready 1 can Gold Seas Tuna Chunks in Herb & Garlic
2. Get 3 garlic cloves, minced
3. Get 1 broccoli head, bite-sized & parcooked/steamed
4. Get 7 Tbsp Nestle All-purpose Cream
5. Get 1 calamansi, juiced
6. Get 1-2 tsp Cooking oil
7. Prepare To taste Salt
8. Make ready To taste White pepper (optional)
9. Prepare As needed Cooked pasta

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Steps to make Creamy Herb-Garlic Tuna & Broccoli Pasta:

1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
3. Add the cream and mix in well.
4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
6. Top on your favorite pasta or bruschetta.

This post is sponsored by Safe Catch. As always, all opinions are my own. Rinse wild garlic and leeks and cut into thin strips. Melt butter in a pan, add wild garlic and leeks and cook until wilted. Pour in broth and bring to a boil, then purée.

So that’s going to wrap it up with this special food creamy herb-garlic tuna & broccoli pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!