Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana-oat pancakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana-oat pancakes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Banana-oat pancakes is something which I have loved my whole life. They are nice and they look wonderful.

Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg. These oat flour pancakes are perfect for breakfast or as a healthy dessert.

To begin with this particular recipe, we must first prepare a few components. You can have banana-oat pancakes using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana-oat pancakes:

1. Prepare 2 eggs
2. Get 1 tbsp vanilla essence
3. Prepare 2 ripe bananas, mashed
4. Take 2 tbsp sugar
5. Make ready 175 g oat flour
6. Take 1/2 tbsp baking powder
7. Make ready 1 tsp cinnamon
8. Get 240 ml milk/buttermilk/yoghurt

Mix together oat flour, rolled oats. The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand. The ingredients are also all nutritious, so you. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!

Instructions to make Banana-oat pancakes:

1. Gather and prepare all your ingredients
2. In a bowl put in the eggs and vanilla essence, whisk until well mixed.
3. Add in the sugar and mashed banana, mix well
4. Mix in the oat flour, cinnamon and baking powder.
5. Finally, pour in the milk and mix forming a course/ rough textured butter.
6. Over medium heat, heat a little vegetable oil in your pan.
7. Once heated, pour in some batter
8. Once bubbles start forming, the pancake is ready to flip. Flip it and cook the other side.
9. Repeat the procedure until all the batter is cooked
10. Serve and enjoy.

Make sure not to over-blend the mixture as that will make the oats become very sticky. Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy! Banana Egg Oat Pancakes #healthy #glutenfree. Simple, kid-accommodating and ideal for spending bananas.

So that’s going to wrap this up for this special food banana-oat pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!