Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oats haleem. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Recipe: For Frying the Onions and Cashews: Ingredients: Oil. Once again a we bring you a Middle Eastern preparation.

Oats Haleem is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oats Haleem is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have oats haleem using 27 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Oats Haleem:

1. Take Ingredients for yakhni :-
2. Take 350 g Beef with bones
3. Take 1 Onion medium
4. Make ready Cinnamon stick 2
5. Prepare 2 Bari Elaichi
6. Get Adrak 2 inch piece
7. Make ready Garlic cloves 6
8. Prepare Bay leaves 3
9. Make ready 8 Black pepper corns
10. Get Cloves 5
11. Make ready to taste Salt
12. Make ready 2 litres Water
13. Make ready Oats haleem ingredients:-
14. Make ready 1.5 cup Steel cut oats
15. Take 1/2 cup Oil
16. Get Onion 1 medium
17. Make ready 1/2 cup Yogurt
18. Make ready to taste Salt
19. Get 1 tsp Red chilli powder
20. Take 2 tsp Dhaniya powder
21. Take 1/4 tsp Haldi
22. Make ready 1/2 tsp Garam masala powder
23. Make ready 1/4 tsp Chaat masala
24. Take Garnishing :-
25. Get 1/4 tsp Chaat masala
26. Take 1 tbsp Ginger julienne
27. Take Podina leaves as required

Oats nutritious haleem is a healthy concoction of oats cooked with vegetables like peas, carrots and moong sprouts. Oats Nutritious Haleem recipe - How to make Oats Nutritious Haleem. Easy Oats Haleem is part of the Soups recipes category. Recipe ideas and culinary inspiration to your inbox daily.

Steps to make Oats Haleem:

1. Take a big pot and put all the yakhni ingredients together.
2. Let the yakhni cook for 2 hours until beef is soft
3. Strain the yakhni and set aside the stock
4. Now in a pot add oil and fry onions until golden.
5. Add beef from yakhni and cook well. Add yogurt to it and mix well for 5 minutes.
6. Add all the mentioned spices and oats and fill up yhe pot with strained yakhni
7. Let it cook until oats are fully cooked. You can add more water if needed.
8. Garnish with podina adrak and chaat masala.
9. Serve hot and enjoy either with just a spoon or naan😍

Haleem - Learn how to make this rich, creamy and The mere utter of the word Haleem, makes me drool. Why me….many of you who have tasted this rich Hyderabadi delicacy will agree with me on this. Haleem- a dish hits that has notes of both gourmet and comfort food, is one of my favorite South Asian meals. It consists of meat or chicken, cooked with grains, pulses. Chicken Oats Haleem Stewed Shredded Chicken and Oats.

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