Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ofada rice, sauce and and plantain. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ofada rice, sauce and and plantain is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ofada rice, sauce and and plantain is something which I have loved my whole life.

Find Deals on Rice Sauce in Groceries on Amazon. Ofada rice is the short, robust and brown rice planted in Ogun state, South-West Nigeria and some other States in Western Nigeria. It is identified with brown stripes because it is unpolished.

To get started with this recipe, we have to prepare a few ingredients. You can cook ofada rice, sauce and and plantain using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ofada rice, sauce and and plantain:

1. Make ready Assorted
2. Get Ofada rice
3. Take Locust beans
4. Make ready Crayfish
5. Take Palm oil
6. Get cubes Salt/seasoning
7. Take Dryfish
8. Make ready Onions
9. Prepare Unripe fresh pepper, unripe tatashe
10. Make ready Plantain
11. Make ready Vegetable oil

Ofada rice, plantain & sauce quantity. Ewa Agonyi, plantain/chicken & Adunni's sauce OFADA RICE WITH ASSORTED OFADA SAUCE AND DICED PLANTAIN. Be the first to review "OFADA RICE WITH ASSORTED OFADA SAUCE AND DICED PLANTAIN" Cancel reply. Reduce the heat and cook the sauce till the oil floats to the top.

Instructions to make Ofada rice, sauce and and plantain:

1. Wash rice very well with hot water and salt then parboil, wash again wen it boils out, salt it and boil to dry.
2. Boil the blended paste to dry water then, usually it's assorted cut into bits with kpomo, dryfish that is used,, steam what ever it is you want to put and then put palm oil in ur pot Allow the palm oil to be very hot, add diced onions, stir fry and add the blended paste (unripe pepper,tatashe,onions,) fry well till it will not have that sharp sour taste again and the green sharp colour is darker, add crayfish and fry a little more, then add ur stock and iru, salt and cubes then allow to boil
3. Let it boil till properly cooked and the oil comes and rests on top the paste.
4. Put vegetable oil in a pan, wash and peel plantain and fry till golden brown, serve and enjoy. 😁

Serve with ofada rice and enjoy. Wash the pepper and the tomatoes and blend to a. Pick the stones and dirt from the Ofada rice. Do this carefully as Ofada rice is known to be very dirty and full of stones…. Pour the rice into a bowl, wash repeatedly, see how dirty the water looks….

So that is going to wrap this up with this special food ofada rice, sauce and and plantain recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!