Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy samosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Samosa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Spicy Samosa is something that I have loved my whole life. They’re fine and they look fantastic.

Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. Punjabi samosa are crisp fried Indian snack with a spicy potato peas filling. All the "Spicy Samosa" videos in Telugu.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy samosa using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Samosa:

1. Prepare 3 cup refined flour
2. Take 10-12 curry leaves
3. Get 6-7 Potatoes
4. Make ready 2-3 pinch hing/asafoetida
5. Make ready 1 tsp cumin seeds
6. Make ready 1 tsp Fennel seeds
7. Make ready 1 tsp mustard seeds
8. Make ready 2-3 dry red chillies
9. Prepare 1 tsp ajwain/carom seeds
10. Make ready 1 tsp garam masala
11. Get 1 tsp dry mango powder
12. Get 1 tsp chat masala
13. Make ready 1/2 tsp black seeds (mangreila)
14. Make ready 2 tsp coriander leaves
15. Make ready 1/2 cup roasted crushed peanuts
16. Get 2 tbsp desi ghee (for Mohin)
17. Prepare 1 tbsp kasuri methi
18. Make ready 2-3 green chilli
19. Make ready to taste Salt
20. Prepare to taste red Chilli powder
21. Prepare 1 tsp Turmeric powder
22. Make ready 1 tsp corinader Powder
23. Make ready as needed Oil for frying
24. Get 2 onion finely chopped
25. Prepare 1 tsp Coriander seeds

It's a simple filling to pull together and a little filo dough origami. This is one of those appetizers where the little extra work at meal time really pays. Samosa is the quintessential Indian snack and one of the most popular street foods in the country. The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is the most common.

Steps to make Spicy Samosa:

1. First seive refined flour add salt,gheeand black seeds make a dough.cover it with any cotton cloth or keep a side.
2. Now boil,peel and mashed potatoes.unitll it's become cool.meanwhile we r preparing for filling..
3. Take a pan pour some oil add dry red chilli cumin seeds,ajwain,hing fennel seeds, mustard seeds curry leaves, coriander seeds,add onion saute it for 5 mins.now add all spices. peanuts and kasuri methi.mix it well in medium flame.add mashed potatoes and Coriander leaves. Mix again in low flame. Let it cool.now filling is ready.
4. After that take dough make small parts. Now take a rolling board and take little portion of dough roll it like a small roti cut it from middle in two parts fill potato filling and seal it's edges with applying water.
5. Now take pan for frying samosa.pour oil. When the oil is heated Turn on the gas low flame. Fry samosas on low falme.fry it until it becomes crispy or golden brown.
6. Now our samosas are ready to eat enjoy it with Your family.

Telugu YouTube channel for never ending entertainment and news!! Royale and Delectable Samosas also come in Super Spicy (Wahala). -All of our dishes are prepared without any egg product or preservatives Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. Samosa Recipe - Spicy Potato Filled Pastries. There are lots of flavors in these Indian style vegetarian potato samosas.

So that’s going to wrap it up with this special food spicy samosa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!