Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, choco fruit ice cream with custard apple pulp. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Choco Fruit Ice Cream with custard apple pulp is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Choco Fruit Ice Cream with custard apple pulp is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook choco fruit ice cream with custard apple pulp using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Choco Fruit Ice Cream with custard apple pulp:

1. Make ready 1 cup custard apple pulp
2. Make ready 1/2 cup condensed milk
3. Get 1/2 cup sugar
4. Take 1 Cup Cream fresh
5. Prepare 3/4 cup milk powder
6. Prepare 1 Cup milk
7. Make ready 1 Cup tinned fruit(cocktail)
8. Prepare 1/2 Cup chopped fresh fruits
9. Get 1 tbsp assorted nuts
10. Take 1 tsp Chocolate ghanash for decoration
11. Take 1 tsp chocolate chips for decoration
12. Take 1 tsp chocolate chips for icecream
13. Prepare as needed Cherries for decoration

Sitaphal Ice Cream, a combination of ice cream and creamy fruit, is next level dessert goodness. Most people do not associate ice cream with Indian cuisine but there are a fair few ice cream flavors that are uniquely Indian. In a deep bowl, mash the custard apple to a coarse pulp using a fork. Sitaphal pulp, Sitapal pulp, Seetaphal pulp.

Steps to make Choco Fruit Ice Cream with custard apple pulp:

1. In a mixer grinder put custard apple pulp,, condensed milk,, sugar,, Cream (fresh),, milk powder,, and milk together,,give it a stir by grinding it
2. Now put All this mixture in a Bowl.
3. Add fresh fruits and tinned Fruit..
4. Now add nuts to it,, chocolate chips as well.
5. Stir it well
6. Pour mixture in an airtight container.
7. Freeze till set.
8. Serve the ice Cream,, topped with nuts,,chocolate ghanash and choco chips,,cherries

The fruit of a small deciduous or semi evergreen tree, this native to the tropics is gaining importance in South East Asia, Africa, India etc. Custard apple is one such seasonal fruit, which you wouldn't want to miss. Yes, the seeds are a little annoying, but it is worth MomJunction tells you about eating custard apples during pregnancy, and the technique you can use to eat the fruit. Also, do not miss reading some delicious recipes at the end. Rich Chocolate Ice Cream made with a custard base make this so smooth and creamy.

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