Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, aloo samosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans. Samosa recipe with a stuffing of Aloo.

Aloo Samosa is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Aloo Samosa is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook aloo samosa using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Samosa:

1. Get FOR DOUGH
2. Take 2 cup maida/All-purpose flour
3. Prepare 1/4 tsp ajwain / carom seeds
4. Get 1/2 tsp salt
5. Take 1/4 cup oil
6. Take 1/2 cup water
7. Make ready FOR STUFFING
8. Make ready 2 tsp oil
9. Get 1 tsp jeera/cumin seeds
10. Take 1/2 tsp coriander crushed
11. Prepare 1/2 tsp Saunf/fennel seeds
12. Take 1 ginger finely chopped
13. Get 1 chilli finely chopped
14. Make ready 1/2 cup peas
15. Prepare 1/2 tsp Red chilli powder
16. Get 1/2 tsp coriander powder
17. Prepare 1/4 tsp jeera( cumin) powder
18. Get 1/2 tsp aamchur(dry mango powder)
19. Make ready 1/4 tsp black pepper powder
20. Get 3/4 tsp salt
21. Take 4 potato boiled and mashed
22. Take 1/2 tsp garam masala
23. Make ready 2 tsp coriander leaves
24. Get as needed oil for frying

Samosas from Punjab are very popular and special for their big size. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema.

Instructions to make Aloo Samosa:

1. Knead a dough and grease with oil.
2. Make the dough in oval shape.
3. Divide it into 2 equal portions using a knife.
4. Grease with water and make shape of cone.
5. Now stuff the cone with samosa masala.
6. Put little water on the edges and close and seal tightly.
7. Now deep-fry the samosa on a low flame.
8. Stir occasionally and fry the samosa on low flame for 15 minutes.
9. Let it turn golden a little.
10. Serve it with green chutney and tamarind chutney.

Aloo Ka Samosa is very popular snack and also very easy to make. It is also special item in Make crispy golden Samosa at home. Aloo Ka Samosa is very simple and all age group of people loves it. Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep. Aloo Mutter Samosa Recipe, How To Make Aloo Mutter Samosa Recipe.

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