Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oats dosa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Oats dosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Oats dosa is something that I have loved my whole life.

For those who like to refrain from consuming refined foods. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed oats dosa. One of the winning recipes from the Doctor's Recipe Contest.

To begin with this recipe, we have to prepare a few components. You can cook oats dosa using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oats dosa:

1. Make ready 1/2 cup oats
2. Get 1/4 cup rice flour
3. Get 1/2 cup curd
4. Get As required water
5. Prepare As required Oil for frying
6. Make ready As per taste salt
7. Get 1 chopped chilli
8. Make ready 1 tsp cumin seeds
9. Take handful coriander leaves (chopped one)
10. Get 1/4 cup chopped onion
11. Make ready 1/4 cup rava(semolina)
12. Get 1 tsp chopped ginger
13. Get 2 tsp grated coconut

This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. More of the Oats and less of the Rice makes this a lot easier to. Oats Dosa recipe with step by step images. The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark chutney and sambhar team!

Instructions to make Oats dosa:

1. Firstly take 1/2 cup of oats and make fine powder of it
2. Add rice flour, oats powder, semolina, chopped onion in a mixing bowl
3. Also add grated coconut, cumin seeds, salt, coriander leaves, ginger, chopped green chilli and curd
4. Add some water and make free flowing batter and then keep it aside for 15 mins
5. After 15 min grease some oil in a pan and pour dosa, keep in medium flame,once cooked flip to other side
6. Once done remove it to serving plate, serve along with chutney and hot tea

Crispy Oats Dosa with Ginger Chutney and Coconut Chutney ~ Healthy Breakfast. Today's post is for all you Rava Dosa lovers. A favorite Indian breakfast of mine is Oats Dosa. Instant Oats Dosa - Horlicks Oats Recipe, How To Make Instant Oats Dosa - Horlicks Oats Recipe. Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish and.

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