Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oats dosa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

For those who like to refrain from consuming refined foods. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed oats dosa. One of the winning recipes from the Doctor's Recipe Contest.

Oats Dosa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Oats Dosa is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook oats dosa using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oats Dosa:

1. Make ready 1 cup oats
2. Take 1/2 cup urad dal (black gram lentil), soaked overnight
3. Prepare to taste salt
4. Make ready 1-2 green chilies (opt)
5. Get 1 " ginger
6. Make ready 1 tsp. idli podi (opt)
7. Get oil to shallow fry
8. Get coconut chutney & sambar to serve

This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. More of the Oats and less of the Rice makes this a lot easier to. Oats Dosa recipe with step by step images. The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark chutney and sambhar team!

Steps to make Oats Dosa:

1. Grind the soaked dal, ginger and green chilies with required quantity of water into a smooth paste.
2. Dry roast the oats for 2 minutes. keep aside.
3. Add the oats, salt and idli podi to make a batter of pouring consistency. Keep it aside for 4-5 hours.
4. Brush a non-stick pan with oil and wipe dry with a kitchen towel. Pour a ladleful of the batter and spread it round into a circle.
5. Drizzle some oil around the edges and cook on a medium flame till one side is cooked. Flip it over and cook the other side too till done.
6. Serve hot with coconut chutney and sambar for a sumptuous and a healthy breakfast.

Crispy Oats Dosa with Ginger Chutney and Coconut Chutney ~ Healthy Breakfast. Today's post is for all you Rava Dosa lovers. A favorite Indian breakfast of mine is Oats Dosa. Instant Oats Dosa - Horlicks Oats Recipe, How To Make Instant Oats Dosa - Horlicks Oats Recipe. Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish and.

So that’s going to wrap it up for this exceptional food oats dosa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!