Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy veg fried rice with kerala style chicken fry and dal palak curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veg Fried Rice - Vegetable Fried Rice Fried Rice Indian Style Quick and Simple. Chicken Fried Rice - Restaurant style.

Easy veg fried rice with kerala style chicken fry and dal palak curry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy veg fried rice with kerala style chicken fry and dal palak curry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have easy veg fried rice with kerala style chicken fry and dal palak curry using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy veg fried rice with kerala style chicken fry and dal palak curry:

1. Get 1 cup basmathi rice
2. Get 2 cup water
3. Get Cinnamon bay leaf fennel seeds (very least amount)
4. Get 1 Carrot
5. Prepare 1 Capsicum
6. Take 1/2 cup Green peas
7. Get 5 Beans
8. Prepare 1/2 cup Green onion
9. Get 2 tsp Soy sauce
10. Prepare 2 table spoon Ghee
11. Prepare Chicken fry
12. Make ready 8 Shallots
13. Make ready 8 Red chilli
14. Get 1.5 tbsp Kashmiri red chilli powder
15. Make ready 1 tbsp Ginger garlic paste
16. Prepare 1/2 a lemon
17. Prepare Coconut oil as required to dip chicken completely
18. Take to taste Salt
19. Prepare Palak dal curry
20. Make ready 2 cup Palak
21. Get 1/4 cup Thoor dal
22. Get 2 tbsp Oil
23. Take to taste Salt

Vegetable fried rice is a delicious and flavorful Chinese rice recipe with mixed vegetables. This recipe is easy and quick to make, mildly seasoned vegan veg fried rice better than takeaways. Fried rice can be made in so many ways in both vegetarian and non vegetarian cuisine. Because the seasoning of most fried rice is usually very simple, adding plenty of herbs will add a pungent flavor and umami to I love fried rice and curried dishes.

Instructions to make Easy veg fried rice with kerala style chicken fry and dal palak curry:

1. Wash basmathi rice and keep aside
2. In a pressure cooker add 2tbs ghee, then cinnamon,bay leaf fennel seed etc and all the vegetable and 2tsp soy sauce add salt and after that 2 cup of water
3. Once it start boiling add basmathi rice and close the lid wait for one pressure release then take out of the stove after some time open cooker and easy fried rice is ready
4. For chicken fry shallots chilli,ginger and garlic along with Kashmiri chillipowder mix well by using a mixer grinder
5. Add one tbs coconut oil And half lemon to the masala
6. Marinate chicken with the masala and keep atleast 15 mnts
7. On a pan add coconut oil and once it get enough heat add chicken and fry it well
8. For palak dal I soaked thoor dal 5 hrs and pressure cooked both the item it was an easy preparation

Well it was easy to make and my guests loved it. Palak Curry is a very popular recipe. Heat oil in a pan and fry mustard seeds, jeera seeds and red chilly. Pour into cooked palak and flavor with salt to taste. Chicken curry with coconut milk Chicken Stew Chicken cutlet Chicken fry Pepper chicken roast Add oil as needed to fry the masalas. * * This is a bit spicy curry.

So that is going to wrap it up for this special food easy veg fried rice with kerala style chicken fry and dal palak curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!