Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango malai lassi shots. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Malai Lassi Shots is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mango Malai Lassi Shots is something that I have loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. Adding some fresh thick cream at the top works wonders.

To get started with this recipe, we must first prepare a few ingredients. You can cook mango malai lassi shots using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mango Malai Lassi Shots:

1. Prepare 2 Mangoes
2. Make ready 250 gm Yoghurt
3. Get 1/2 cup Homemade Malai or Fresh Cream
4. Get 2-3 tbsp Sugar

Apart from Punjabi mango lassi, I also make Shikanji (Indian Lemonade), Aam Panna (Raw Mango Drink). This yogurt-based smoothie is dairy-free, gluten-free, vegan, and can be made sugar-free! How to Make Mango Lassi - everyone's favorite creamy, dreamy Indian restaurant classic from an easy, delicious Mango Lassi recipe! This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat!

Instructions to make Mango Malai Lassi Shots:

1. Add chopped Mangoes and Yoghurt to a blender jar and blend on a high for 5-6 minutes. Add water only if required. Do not add it if you want a creamy Lassi. Yoghurt has the water content anyways and therefore skipping it is a good choice. Add Sugar according to taste.
2. Chill in the refrigerator until ready to use. Top up with a tablespoon of Malai in every Shot glass just before serving.

I've always loved Indian food but thought it wasn't something easily made at home. Like it's just so tasty and flavorful, I didn't think I could do it justice in my own kitchen. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my favorite beverages OF ALL TIME. Indian Lassi is a blend of yogurt, water, spices and sometimes fruit. With such a broad definition, there are many different variations of Lassi, but the Indian Mango.

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