Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried brinjal. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried brinjal is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Fried brinjal is something that I’ve loved my whole life. They’re nice and they look fantastic.

Brinjal fry recipe with step by step pics. Brinjal fry is crispy and delicious pan-fried brinjal slices. These brinjal slices have nice sweetish tones and soft in texture from within and crisp from outside.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried brinjal using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried brinjal:

1. Make ready 2 brinjal full size
2. Get as needed Oil to fry
3. Make ready 1 tea spoon oil
4. Make ready 1/2 tea spoon cuminseeds
5. Take 1/2 tea spoon turmeric powder
6. Make ready 1 tea spoon salt
7. Prepare 1 tea spoon Red chilli powder
8. Get 2 tea spoon Coriander powder
9. Get 1/2 tea spoon garam masala
10. Prepare 1 tea spoon Dry Mango powder
11. Take 2 tea spoon saunf powder/ fennel powder

In Sri Lankan cooking, we use brinjal in different ways. Fried Brinjals - Sliced brinjals are coated with rice flour, salt, red chillies, black pepper and sesame Stuffed Brinjal Rings - Stuffed Brinjal Rings - Fried brinjals are stuffed with a delicious filling coated. Find fried brinjal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Fried brinjal:

1. Cut the brinjal into 2"sized and deep fry till golden brown.
2. Put 1 teaspoon oil in a warm work.put cumin seeds, turmeric fried brinjal, salt, coriander powder,chilli powde,r mango powder garam masala,saunf powder and mix well.serve with parantha puri or fulka.

Brinjal Fry recipe with step by step photos and short video. Brinjal fry is a very easy and simple tawa fried recipe. Brinjal /Eggplant also known as Aubergine is used here for making this delicious crisp. Pan fried aubergine is a simple and easy recipe made using the big variety of eggplant. We generally make baingan bhartha or Kathrikkai gotsu using this big variety of eggplant.

So that is going to wrap this up for this exceptional food fried brinjal recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!