Steps to Make Award-winning Mango lassi

Carrie Copeland   06/06/2020 04:10

Mango lassi
Mango lassi

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango lassi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mango lassi is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mango lassi using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango lassi:
  1. Get 200 grams curd
  2. Make ready 2 mangoes
  3. Take 1/3 cup milk
  4. Make ready 1/4 cup water or as needed
  5. Prepare 1/2 cup Sugar or according to taste

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Steps to make Mango lassi:
  1. First wash rinse and chop mango,grind it to smooth consistency,of required add little water. The mango pulp is ready.Also keep few mango pieces for garnishing.
  2. Now in a blending jar,add mango pulp,sugar,milk,water as needed and grind it to fine and smooth consistency.
  3. Now adjust sugar and thickness consistency accordingly.
  4. Mango Lassi in ready to be served.Garnish with mango pieces.
  5. Can also freeze it for an hour and serve chilled or can add icecubes and serve.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

So that’s going to wrap this up with this exceptional food mango lassi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2021 Yummy and Delicious Recipes - All Rights Reserved

close