Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy mango lassi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Mango Lassi is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Mango Lassi is something which I have loved my whole life. They’re fine and they look wonderful.
Creamy Mango Lassi made with sweet mangoes, curd, rose, kesar and touch of cardamom! Enjoy this summer drink while fresh mangoes are in season. Creamy Mango Lassi is a firm summer favorite because this cold, chilled drink is full of probiotics and the sweet, intense flavor of mangoes.
To begin with this particular recipe, we must first prepare a few components. You can have creamy mango lassi using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Mango Lassi:
- Get 3/4 cup yoghurt or thick curd
- Get 1 cup mango chunks
- Prepare 1/2 cup mango pulp
- Prepare to taste Sugar
- Get 1/2 cup cream
- Get 5-6 Sliced Pistachios
- Get 7-8 ice cubes
- Take 2 tsp mint leaves
- Prepare 2 tsp Rose petals
Don't forget to plan ahead and make some naan for a truly. Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Another way in which I enjoy mango is Mango Lassi. I am sure most of you are familiar with this popular drink!
Steps to make Creamy Mango Lassi:
- Take a blender jar add mango chunks,sugar,yoghurt,water,ice cubes and blend it till smooth.
- Now add mango pulp in a cream and mix it well.
- Now take a serving glass,pour mango lassi in it and add 1 scoop of mango cream in it and garnish with pistachios,mint leaves,rose petals (optional).Our delicious cream mango lassi is ready to serve.Enjoy
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia. In a blender, combine mangos, yogurt, sugar and ice.
So that is going to wrap this up for this special food creamy mango lassi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
