Easiest Way to Make Ultimate Steamed momos

Allen Little   22/10/2020 20:35

Steamed momos
Steamed momos

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed momos. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hello foodies.today's recipe is Steamed Chicken Momos/Dumpling for kids by Tiffin box Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too! Momos are usually served with fiery Sikkimese tomato chutney and a clear soup called Thukpa.

Steamed momos is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Steamed momos is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steamed momos using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed momos:
  1. Make ready 250 gm maida
  2. Prepare for stuffing..
  3. Prepare 1/2 cup Chopped Veggies like shimla mirch, carrot, onion, cabbage
  4. Get 1 tsp soya sauce
  5. Make ready 1/2 tsp black pepper powder
  6. Take To taste Salt
  7. Get To taste tomato chutney
  8. Make ready 2 tsp like tomato
  9. Take 6 garlic cloves
  10. Take 1 inch ginger
  11. Take 6 dry red chilli
  12. Prepare 1/2 cup water

Grind garlic and ginger in a mixer to make paste. Momos are very similar to Oriental dumplings, but with a tinge of spices identical to South Asian cuisine. What are the health benefits of steamed momos? Home » FoodFood » Sanjeev Kapoor Kitchen » Steamed Momos.

Instructions to make Steamed momos:
  1. For tomato chutney, boil all ingredients for 5 min and make a fine paste ni mixie.
  2. Take pan with oil, put all Vaggies, soya sauce, salt and b.p.powder.
  3. Cook until it become dry
  4. Make a dough of maida.
  5. Make thin size of small poories.
  6. Stuff 1tsp Vaggies in one poori and roll like a star.
  7. Steam all of them for 20 min.
  8. Steamed momos are ready to serve with hot chatny.

How to make Steamed Momos -. Refined flour dough filled with a flavourful mixed vegetable stuffing and steamed to perfection. Find steamed momos stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Momos are a South Asian steamed dumpling with stuffing that can be either vegetarian or non-vegetarian. This particular recipe is for vegetarian momos..

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