Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mango lassi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mango lassi is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mango lassi using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango lassi:

1. Prepare 1 cup yogart
2. Prepare 5 tbsp tang mango powder
3. Take 1 cup water
4. Make ready cubes Ice

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Steps to make Mango lassi:

1. In a blender, first add tang and water & blend it.
2. Then yogart, & again blend it well.
3. Lastly add ice.
4. Serve chilled

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

So that’s going to wrap it up for this exceptional food mango lassi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!