Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango lassi❤. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango lassi❤ is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mango lassi❤ is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mango lassi❤ using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango lassi❤:
- Get 2 cup mango
- Make ready 1 cup yoghurt
- Get 1 cup milk
- Prepare 3 tbsp sugar(to taste)
- Prepare Ice cubes as required
- Prepare For garnish
- Prepare Pistachio optional
- Make ready Mango chunks optional
How to Make a Mango Lassi Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
Steps to make Mango lassi❤:
- 1st peel & cut mangoes into cubes
- Then put it in blender and add yogurt,milk,sugar & ice cubes and blend it well
- Serve it in glass and garnish with some mango chunks and pistachio
- Easy and delicious mango lassi is ready! 😋
Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This homemade mango lassi recipe is fresh, quick to make, and overflowing with delicious mango flavor! And it's made healthier with Greek yogurt. mango lassi is a yummy Indian drink made from mangoes, curd, milk and sugar (optional). Consumed mainly when Indian mangoes are in season during the peak of the hot summer, Punjabi mango lassi.
So that is going to wrap this up with this special food mango lassi❤ recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
