Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, egg fried rice… and some chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. Add the sliced fried chicken, pour in the eggs around the chicken.

Egg fried rice… and some chicken is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Egg fried rice… and some chicken is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have egg fried rice… and some chicken using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg fried rice… and some chicken:

1. Make ready 1 chicken breast
2. Get Mug of rice
3. Take 2 x eggs
4. Get Soya sauce
5. Prepare 2 x red chilli

Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. This recipe was provided by a chef, restaurant or culinary professional. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice.

Instructions to make Egg fried rice… and some chicken:

1. Throw the breast into a deep pot and slowly fry up… add a glug of soya sauce
2. Cook your rice up 2 days before! Then fry with a little oil on high
3. Once the rice gets a light golden brown look… make some space and drop in 2 eggs….
4. Let the eggs fry up then smash em…. before mixing with the rice adding a chopped chilli to taste
5. Add chicken it it's a main meal… or just for the hell of it…
6. Add soya sauce to taste… add a little at a time.
7. Mix that bad boy up
8. Serve up and enjoy!

The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. But throw in some scrambled eggs, some nice veggies and chicken, and you are in for a treat. Chicken can either be leftover from another meal or cooked with the fried rice. Either way, you still do not have to waste too much time, as stir-frying the chicken can be done in two shakes of a lamb's tail. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition.

So that is going to wrap this up for this exceptional food egg fried rice… and some chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!