Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, yoghurt lassi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Yoghurt lassi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Yoghurt lassi is something which I’ve loved my whole life. They are fine and they look wonderful.

Lassi is a simple yogurt-based beverage that's very popular in Indian cuisine. And by simple, I mean really simple. It consists of just yogurt, water, and typically some spices and/or fruit.

To get started with this recipe, we must first prepare a few components. You can have yoghurt lassi using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yoghurt lassi:

1. Make ready 1 cup yoghurt
2. Take milk one forth cup
3. Get sugar 3 tb spoon
4. Prepare milk pak cream 2 tb spoon

I've also had success with kefir if you want a stronger punch of probiotics! A lassi is a traditional Punjabi drink made with yogurt. The most traditional forms are salty, rather than sweet, and are believed to aid digestion. Sweet lassis often feature mango, sometimes with rosewater.

Steps to make Yoghurt lassi:

1. Grand all it in a grander
2. Grand well
3. Yoghurt lassi is ready to servr

Traditionally lassi is unsweetened and has a pinch of salt and some spices mixed in. Here is what is stated: "Lassi is a cooling yogurt beverage originally from the northern part of India. Creamy mango frozen yogurt made with all-natural ingredients! This mango fro-yo is so delicious and healthy, too. While the Mango Lassi is probably the most well know sweet Lassi to westerners, many variations exist.

So that’s going to wrap this up with this exceptional food yoghurt lassi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!