Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's vegetarian thai lettuce wraps. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. These vegetarian lettuce wraps are inspired by PF Chang's vegetarian tofu lettuce wraps.

Mike's Vegetarian Thai Lettuce Wraps is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Vegetarian Thai Lettuce Wraps is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:

1. Get ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
2. Get ● Authors Note: All Ingredients Are As Needed Or To Taste
3. Take Leaves Fresh Thai Basil
4. Make ready Chopped Red Thai Chilies
5. Prepare Leaves Fresh Cilantro
6. Take Thin Sliced Diakon Radishes
7. Take Thin Sliced Asian Pear
8. Prepare Fresh Water Spinach [pickled & divided]
9. Make ready Leaves Fresh Mint
10. Make ready Fine Minced Lemongrass
11. Prepare Fresh Crispy Bean Sprouts
12. Prepare Thin Sliced Bok Choy
13. Take Thin Sliced Fresh Ginger
14. Prepare Thin Sliced Fresh Shitake Mushroom Tops
15. Prepare Chopped Bamboo Shoots
16. Make ready Thin Sliced Water Chestnuts
17. Get Thin Sliced Jalapenos
18. Make ready Thin Sliced Carrots
19. Get Thin Sliced Vidalia Onions
20. Take Thin Sliced Red Onions
21. Prepare Chopped Green Onions
22. Make ready Thin Sliced Asian Cucumbers
23. Make ready Leaves Fresh LG Lettuce
24. Prepare ● For The Sauces/Options
25. Get Thai Nam Prik Sauce [see my recipe - preferred]
26. Make ready Quality Fish Sauce
27. Take Quality Soy Sauce
28. Take Hot Thai Mustard
29. Get Hoisin Sauce
30. Take Oyster Sauce
31. Take Plumb Sauce
32. Make ready Sriracha Sauce
33. Prepare Sriracha Garlic Sauce
34. Prepare Sweet Asian Chile Sauce
35. Take Toasted Sesame Seeds

Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course. Serve the filling on a platter with whole lettuce leaves on the side, and let your friends and family. These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P.

Instructions to make Mike's Vegetarian Thai Lettuce Wraps:

1. Chop up all of your fresh chilled veggies and herbs.
2. Pile vegetables on your fresh chilled crispy lettuce leaves.
3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
4. But, add whatever sauces you'd like.
5. Enjoy!

Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a. These plant-based thai lettuce wraps are the tastiest ones I've ever made. They use all fresh ingredients and asian flavors to give you an authentic taste. Oh, Thai Lettuce Wraps, one of the meals I missed the most when I became a vegetarian. My fav were from a Chinese restaurant chain.

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