Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato cutlet or aloo tikki. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato Cutlet or Aloo Tikki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Potato Cutlet or Aloo Tikki is something that I’ve loved my entire life.

Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. And a very easy to make for large gatherings and parties. This recipe yields crispy outside, soft, and moisture filling inside with many flavors.

To get started with this particular recipe, we have to first prepare a few components. You can have potato cutlet or aloo tikki using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Potato Cutlet or Aloo Tikki:

1. Prepare Potato cutlet or Aloo tikki
2. Make ready Ingredients
3. Take 6 Potatoes
4. Prepare Salt, chillies, pepper according to your taste
5. Make ready 3/4 tsp Chat masala
6. Make ready 2 tsp Lemon juice
7. Take Onion 1 medium
8. Prepare Handful dhania, podina
9. Get Green chillies 5 or more
10. Make ready 1 Egg
11. Get Bread crumbs
12. Make ready Oil for frying

Do give this a ty and we are sure it will satisfy your taste buds. Aloo ki tikki, also called aloo kabab or potato cutlets, are a popular Indian and Pakistani street food made with mashed potatoes, onions, herbs, and spices. They're crispy, savory, perfectly spicy and so addictive! These aloo ki tikki are naturally gluten-free and vegetarian (or optionally vegan).

Steps to make Potato Cutlet or Aloo Tikki:

1. Boil and mash potatoes and add all the ingredients except egg and crumbs. Give them cutlet shape, dip in egg then in crumbs. Shallow fry on medium heat until golden brown. Serve these with chutny and salad. - For rainbow salad finely slice as many colored veggies as you want. Use your choice of dressing. I usually add simple dressing like apple cider vinegar, black pepper, salt and a little brown sugar.

Aloo tikki or Potato patties is a very famous Indian snack item and it is the tastiest when eaten from a roadside vendor.!!! Yes, they do some magic i believe. Now, the ones which we get outside is almost deep fried and there is no harm having them once in a while, but if we frequent it too often, its. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat So aloo tikki literally translates to potato patties.

So that is going to wrap this up for this exceptional food potato cutlet or aloo tikki recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!