Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mango lassi is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mango lassi is something that I’ve loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango lassi using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango lassi:

1. Get 4 medium size mangoes
2. Make ready 1 teaspoon pure honey (heaped)
3. Take as required Few almonds soaked & peeled
4. Make ready 1/2 cup milk
5. Get as required yoghurt
6. Get as required Red syrup & ice cubes for garnishing

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango lassi:

1. Wash & squeeze the puree from all mangoes
2. Take a pack of Laban or you can use fresh yoghurt
3. Take a blender jar add in a teaspoon of honey
4. Gradually add in the milk, mangoes puree, peeled almonds, Laban up
5. Now blend it for 3-4 times then add few ice cubes & give a punch once to crush the ice in lassi it will taste delicious with all flavors chilled
6. Add in a serving glass few drops of re syrup swirl the glass to get the marks then pop in the lassi garnish it with ice cubes some red syrup & serve it chilled & enjoy..!

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

So that is going to wrap it up with this exceptional food mango lassi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!