Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tandoori momos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tandoori Momos is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Tandoori Momos is something which I have loved my whole life.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tandoori momos using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tandoori Momos:

1. Make ready Dough:-
2. Take 1.5 cup Refined flour
3. Take to taste Salt
4. Take as needed Oil
5. Prepare 1 cup grated cabbage,carrots,choppedonion,
6. Prepare to taste salt
7. Prepare 1 tsp black pepper
8. Prepare Stuffing:-
9. Take 1/2 cup yoghurt
10. Get 1 tsp black salt
11. Take 1/2 tsp red chilli powder
12. Get 1/2 tsp turmeric
13. Get 1/2 tsp garam masala
14. Prepare 4 tbsp gram flour
15. Take 2 tbsp oil heated
16. Take 1 tsp ginger garlic paste
17. Get Marination:-
18. Get Pinch Red food colour
19. Prepare 1 tsp Kasuri methi
20. Get Charcoal

These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.

Instructions to make Tandoori Momos:

1. First of all make dough with above ing.
2. Next make stuffing with above ing and cook till cabbage get cook around 5 min and keep aside
3. Now make momos from dough by fillin stuffin in it & then steam them for 10 min and take it out.
4. Next make marination with all above ing. & lastly add heated charcoal in bowl and put oil above it and immediately close with lid for gettin smoky flavour keep it for 15 min
5. In a pan now shallow fry these momos and serve hot with sauce/chutney.

Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.

So that’s going to wrap it up for this exceptional food tandoori momos recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!