Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, brenda's pumpkin (or sweet potato) crunch. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Find out how sweet potatoes and pumpkin stack up in terms of calories, carbs, fiber, and more. We may earn commission from links on this page, but we only recommend products we back. Which Is Healthier: Sweet Potato Or Pumpkin?
Brenda's Pumpkin (or Sweet Potato) Crunch is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Brenda's Pumpkin (or Sweet Potato) Crunch is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook brenda's pumpkin (or sweet potato) crunch using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Prepare 1 can pumpkin (big can) (or 2-1lb13oz cans sweet potatoes or yams)
- Take 1 can (12 oz) evaporated milk (or 1 can sweetened condensed milk)
- Get 1 cup sugar (leave out if using sweetened cond. milk)
- Get 1 tsp pumpkin pie spice
- Make ready 3 eggs slightly beaten
- Make ready 1 box yellow cake mix (or spice cake mix)
- Get 1 1/2 stick butter, melted
- Make ready 1 cup pecans
Like pumpkin and potato pie, we are all made of different ingredients yet in our hearts are all the same sweet stuff. What are your opinions on pumpkin and. This Sweet Potato Crunch is a top side dish to serve with Thanksgiving or Christmas Dinner! The brown sugar and pecan crumble that tops the sweet This dish is always a favorite at the table, right along side my moms Green Bean Casserole, my Pumpkin Dinner Rolls and my hubbies Southern.
Steps to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Puree in food processor the first 4-5 ingredients (depending on milk choice) & spread in 13x9 baking dish.
- Sprinkle cake mix on top. Pour melted butter on top.
- Bake at 350° for 25 minutes, add pecans on top and bake another 20 minutes.
In this pie, sweet potatoes are dressed up with maple syrup, ginger, and nutmeg. It's the perfect dessert for any fall occasion, not to mention on the lighter side. All Reviews for Sweet Potato Pie with Pumpkinseed Crunch. Sweet Potato-Pumpkin Pie with Struesel Crunch. Add harvest flavor to pumpkin pie with mashed sweet potatoes.
So that’s going to wrap this up for this exceptional food brenda's pumpkin (or sweet potato) crunch recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
