Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, semiya payasam / seviya kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Semiya Payasam / Seviya Kheer is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Semiya Payasam / Seviya Kheer is something which I’ve loved my entire life. They’re nice and they look fantastic.

Quick and easy Seviyan Kheer recipe ready and it turns the very flavour and if you like this video pls give your valuable thoughts and ideas. Semiya payasam is a kheer made of vermicelli. A quick Indian sweet made using milk and sugar.

To get started with this recipe, we must first prepare a few components. You can cook semiya payasam / seviya kheer using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Semiya Payasam / Seviya Kheer:

1. Prepare 1 Cup Semiya
2. Make ready 1/2 Cup Sugar
3. Make ready 1/2 Cup Condensed Milk
4. Get 2-3 Cardamom pods crushed
5. Make ready Mixed Nuts
6. Get 1 1/2 Cup Milk
7. Get Ghee
8. Get 1 pinch Saffron

Semiya are vermicelli and payasam akin to pudding. For this vermicelli payasam recipe, the vermicelli can The North Indian counterpart of semiya payasam is Vermicelli kheer. Seviyan Kheer or semiya payasam is one sweet that I make often simply because it's most easy, quick to make with yummy result. Most of the time it's the last minute in a hurry sweet touch during festivals when we busy with other elaborate cooking.

Steps to make Semiya Payasam / Seviya Kheer:

1. In a pan add some ghee and dry roast the semiya and then add the milk and cook for while. Add more milk if needed and add saffron.
2. Once semiya is cooked add the sugar and condensed milk and cook for while. Once done add the cardamom and roasted nuts and mix well.
3. Serve hot or cold both taste good.

Semiya Payasam (Vermicelli Kheer) using Condensed Milk. I was going through my pantry and found a can of condensed milk, the original purpose of the purchase forgotten! Semiya Payasam (Seviyan Kheer) - A very traditional sweet made during festivals and special occasions in which vermicelli pasta is cooked in milk that makes it creamy and rich. Semiya Payasam Recipe with step by step photos. Payasam or Kheer is a traditional Indian pudding and commonly made for any occasion or festival.

So that is going to wrap it up with this special food semiya payasam / seviya kheer recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!