Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, over loaded chocolate cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

When you see this Overloaded Chocolate Cake,this will make you forget your calorie count. It was super fun to make this cake again for a cute little boy for. Moist Chocolate Cake with Sweetened Condensed Milk Frosting - Brigadeiro Chocolate Cake recipe ▶ SUBSCRIBE to my channel for more videos ◄.

Over loaded chocolate cake is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Over loaded chocolate cake is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook over loaded chocolate cake using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Over loaded chocolate cake:

1. Get 1 cup flour
2. Take 1 cup sugar
3. Get 75 gm coco powder
4. Get 3 eggs
5. Get 50 gm butter
6. Get Whipped cream
7. Make ready Food colour
8. Take Chocolate decoration
9. Get 1 packet Gems
10. Make ready sticks Waffle
11. Prepare 20 gm White chocolate
12. Prepare 20 gm Cream
13. Make ready 6 different types of gel food colour
14. Take Vanilla essence

I had a super cool Valentine's day cake planned for you this year. It looked really beautiful in my head, but in real life, it. Posted by Dom Ramsey in Chocolate Recipes on Whilst researching the Chocolate Ripple Cake, thinking it was as Australian as Vegemite. Love chocolate and rich, gooey chocolate cake?

Steps to make Over loaded chocolate cake:

1. Mix eggs and sugar well with hand mixture till sugar dissolves completely.
2. Add flour to egg and sugar mixture in small batches and mix slowly add 1tsp vanilla extract or essence.
3. Grease 8inch round baking tin apply parchment paper and pour in the cake mixture
4. Bake in a pre heated oven at 200°c for 20 mins.
5. After 20 mins check with a skewer if it comes out clean our cake is ready.
6. Cool completely for 1/2 an hr on iron rack and cut into 5 thin roundles of it.
7. Layer them with sugar syrup and whipped cream mixture put some chocolate chips in layers. It's totally optional.
8. After layering crum coat the cake and keep in the fridge for 1 hr.
9. Now divide whipped into 5 different bowls and add different gel food colour to it accordingly to your choice but always choose bright colour..
10. After curm coat now cover the cake with desire colour in layers with whipped cream.
11. On top add coloured ganache in dripping form and decorate with chocolate decoration, waffle sticks and gems or according to your taste.

Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. A chocolatey cake plus lots of chocolate toppings. Order now and have your own custom cake melbourne at Fantasy Cakes To the ultimate chocolate lover - We've baked your dream cake! Our pick for Cake Of The Year is four split layers of rich chocolate cake, filled with a smooth milk.

So that is going to wrap it up for this exceptional food over loaded chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!