Easiest Way to Make Speedy Italiaburger inspired by Whataburger 60 's - early 70's

Jorge Cain   13/10/2020 02:40

Italiaburger inspired by Whataburger 60 's - early 70's
Italiaburger inspired by Whataburger 60 's - early 70's

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, italiaburger inspired by whataburger 60 's - early 70's. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Italiaburger inspired by Whataburger 60 's - early 70's is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Italiaburger inspired by Whataburger 60 's - early 70's is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can cook italiaburger inspired by whataburger 60 's - early 70's using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Take 1 pound ground beef
  2. Make ready 1 teaspoon fennel seed
  3. Get 1/2 teaspoon whole oregano leaves
  4. Make ready 1 teaspoon parsley flakes
  5. Prepare 1/2 teaspoon salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Prepare 1/2 teaspoon onion powder
  8. Prepare 1 sliced hamburger bun with sesame seeds
  9. Get 1 tablespoon mayonnaise
  10. Make ready 1 teaspoon tomato ketchup
  11. Make ready 1 teaspoon brown spicy mustard
  12. Make ready 1/2 small onion
  13. Prepare 1 small potato
  14. Get To taste seasoned salt for potatoes
  15. Get To taste sliced pickle, sour

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Instructions to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Add the spices to the beef
  2. Mix kneading the meat and spices together. Then form a large patty. Put into a hot pan and sear both sides.
  3. Turn heat down to low after its seared
  4. Slice thinly and fry the potato
  5. Move to a heat safe dish with seasoned salt in it add the potatoes chips to the salt. Repeat till all chips are done.
  6. Shake coating each chip then move to a paper towel to absorb excessive oils
  7. When the burger is done Toast the bun add the condiments. Fry the onion in the burger drippings.
  8. Plate the chips and Burger and serve I hope you enjoy!

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