Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, shahi sheer khurma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shahi sheer khurma is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Shahi sheer khurma is something which I’ve loved my entire life. They’re nice and they look wonderful.

#sheerkhurma #eiddessert #hyderabadisheerkhurma Sheer Khurma Recipe, hyderabadi sheer Khurma Recipe, Hyderabadi recipes, Hyderabadi desserts. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Eid-ul-Fitr (also known as meethi Eid). Shahi sheer khurma recipe consists of a delicious combination.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shahi sheer khurma using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shahi sheer khurma:

1. Prepare 1 liter Milk
2. Make ready 100 gms Vermicelli/sewai
3. Prepare 4 White cardamoms
4. Take 1/2 cup Cashew & almonds
5. Make ready 4 Dry dates
6. Get 1/3 cup Mava/khoya
7. Make ready 1 tablespoon Raisins
8. Take 4 tablespoons Ghee
9. Prepare 4 tablespoons Sugar

Sheer khurma or sheer khorma is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. At Masala TV you can check complete Shahi Sheer Khurma Recipe in Urdu and English. Home Recipes In Urdu - English Desserts Shahi Sheer Khurma: English - Urdu Recipe.

Instructions to make Shahi sheer khurma:

1. Chop almonds, cashews, & dry dates, soaked raisin in water
2. In a pan add 1 tablespoon ghee and roast sewai till golden brown colour than remove from pan and keep aside.
3. In a same pot add remaining ghee and cardamom saute for a second then add milk in it.
4. Boil milk & add dry fruits along with dry dates, boiled till it reduces it's quantity.
5. Now add sewai & mava and cook sewai till it's becomes soft.
6. Now add sugar in it and cook till sugar dissolves completely, keep the consistency of sheer khurma normal (not thick, nor flowing)
7. Off the flame and garnish with some more dry fruits and serve hot.

Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Eid-ul-Fitr and Eid-ul-Adha. It is prepared by simmering milk with nylon vermicelli, dates, dry fruits and. Sheer Khurma is a rich and creamy dessert made during Eid festivities. This delicious vermicelli pudding is made with lots of nuts, raisins and dates. It can be enjoyed warm or cold!

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